RISTIANINGSIH, Yuli; LESTARI, Indriana; NANDARI, Wibiana Wulan. The effect of solvent and temperature on yield and pectin characteristics from kepok banana peels. Eksergi, [S. l.], v. 18, n. 2, p. 37–42, 2021. DOI: 10.31315/e.v18i2.5400. Disponível em: https://jurnal.upnyk.ac.id/index.php/eksergi/article/view/5400. Acesso em: 19 jul. 2025.